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MAYDAY NON-ALCOHOLIC MEAD
Ingredients
1 quart water
1 ½ cups honey
½ tsp ground nutmeg
½ tsp ground ginger
¼ tsp ground cinnamon
1 lemon
1 orange
Directions
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1. Bring the water, nutmeg, ginger and cinnamon to a boil in a non-metallic pan.
2. Slice the orange and lemon.
3. Stir until honey is dissolved. Use a wooden spoon to skim off any skin that forms at the top of the brew.
4. Add lemon and orange slices, squeezing as they are placed in the pan.
5. Cool completely.
6. Strain and refrigerate.
7. Serve with a sprig of fresh mint
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